Author: Sarah L
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Month 3 to 4: Finding Purpose and Passion in Veganism
As I transition from the third to the fourth month of my vegan journey, the transformation I’ve experienced—both physically and mentally—has been profound. Not only has my diet change become a cornerstone of my daily routine, but it has also ignited a passion and purpose in my life that resonates deeply with who I am…
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Earth Day 2024: Let’s Look at the Environmental Impact of Animal Agriculture
On Earth Day, it seems environmentalists seem to focus on a lot of micro issues, saving water by showering together or reusing your water bottle, while yes, these are important, but these are micro issues. These save very minimal amounts of water and plastics. When you look at the big picture and what consuming animal…
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Cultivating Diversity: Expanding My Three Sisters Garden into my Humble Backyard Patch
What started out as a simple experiment on growing a backyard three sisters garden, turned into a much larger project. I have throughly enjoyed my time outside working in my garden and all the natural motion it involved. When I first ventured into my three sisters gardening trials, I embraced the simplicity and synergy of…
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Embracing Veganism: New Recipes and Adventures from beyond 5 weeks to 3 months
As my journey into veganism continues beyond the initial five weeks until month 3, my exploration into vegan living has grown in exciting and unexpected ways. Not only have I delved deeper into the world of vegan cuisine, creating a variety of new dishes, but I’ve also embraced lifestyle changes that have significantly impacted my…
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The Importance of Being Vegan: A Comprehensive Overview
According to The Vegan Society Veganism is a philosophy and way of living which seeks to exclude—as far as is possible and practicable—all forms of exploitation of, and cruelty to, animals for food, clothing or any other purpose; and by extension, promotes the development and use of animal-free alternatives for the benefit of animals, humans…
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The Three Sisters Planting Method: A Timeless Agricultural Tradition
I prepared to start my Three Sisters garden by making a large raised out of cedar. I filled it with vegan-friendly soil and natural soil amendments. In this bed, I planned to plant, Stowell Evergreen Sweet Corn, Spaghetti Squash, Green Stripe Winter Squash, Blue Lake Pole Beans, sunflowers, and bee balm. The sunflowers and bee…
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Discover the Joy of Plant-Based Cooking: An Invitation to Transform Your Kitchen Experience
Are you curious about plant-based cooking but unsure where to start? Do the aisles of unfamiliar ingredients intimidate you, or does the thought of preparing a meal without the usual meats and dairy seem daunting? If so, you’re not alone. Many home cooks desire to incorporate more plant-based dishes into their diets but find themselves…
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Veganism: 5 Weeks in to the Journey
A little over five weeks ago, I embarked on a journey that not only promised to redefine my relationship with food but also ended up transforming my perspective on compassion and sustainability. Initially motivated by health reasons, I decided to switch to a plant-based diet, intrigued by the countless benefits it purported to offer. Little…
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Embracing Veganism: A Powerful Step Toward Water Conservation
In the face of escalating concerns over water scarcity, the conversation around sustainable living practices has intensified. Among various strategies for water conservation, adopting a vegan lifestyle emerges as a profoundly impactful approach. This shift not only addresses the immense water consumption associated with meat production but also offers a path toward significantly reducing one’s…
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Vegan Documentaries
In an era where consciousness about health, environment, and animal welfare is more pronounced than ever, documentaries have become a powerful medium for spreading awareness and educating the masses. They offer us a glimpse into the realities often hidden from public view, challenge our long-held beliefs, and inspire us to think critically about our choices…
Veg Over Meds 